Fitou – A Bold Languedoc Classic with Mediterranean Soul
Domaine de la Rochelierre – Fitou “Privilège” 2022.
Step into the rugged landscape of Fitou, where the Mediterranean sun bakes ancient vineyards and the air is thick with the scent of wild herbs. From this untamed beauty comes the 2022 Fitou “Privilège” by Domaine de la Rochelierre—a rich and expressive red that is both a powerful classic and a personal masterpiece. This isn't just a bottle of wine; it's an award-winning journey into the heart of the Languedoc.
The Accolades: Building Trust and Prestige
Acclaim: A Wine of Distinction and Depth
This exceptional vintage has already earned prestigious recognition:
2 Stars in the Guide Hachette des Vins 2025
92 Points from the revered Decanter magazine
These accolades affirm the wine's bold character, meticulous craftsmanship, and profound sense of place.
Grape Blend: Carignan 30%, Grenache 30%, Syrah 30%, Mourvèdre 10%
Alcohol: 14.5% ABV | Drinking window: 2025–2030
🍷 Tasting Notes: A Symphony of Mediterranean Flavors
Pouring a deep, inky red, this wine immediately invites you in. The nose is an aromatic tapestry of ripe blackberries and juicy black cherries, woven together with a fragrant blend of wild rosemary and thyme. As it opens up, look for alluring layers of sweet licorice, vanilla, and dark chocolate, a result of its careful oak aging.
The palate is a study in elegance and power. Silky, polished tannins caress the mouth, carrying a dense core of fruit to a long, mineral-driven finish. This is a wine of complexity and finesse—a true reflection of its name, "Privilège."
🍽️ Pairing Perfection
This is a wine built for savoring. Its robust character makes it an ideal partner for braised meats, rich stews, and sweet-and-savory dishes, such as duck with cherry glaze. It also pairs beautifully with bold, aged cheeses, making it the perfect companion for slow meals and good company.
A Global Table
With its bold character, refined structure, and hint of savory spice, this Fitou is a fantastic food wine that can travel the world.
Mediterranean & Classic: A natural partner for braised lamb shanks, a rich beef stew, or pork loin with herbs. It's also fantastic with aged cow's cheeses.
American BBQ: The wine's rich, dark fruit and savory notes are a perfect match for smoked brisket or pulled pork with a smoky barbecue sauce.
Japanese Cuisine: Its structure and dark fruit can stand up to rich, umami-driven dishes like grilled steak with teriyaki glaze or a hearty sukiyaki.
Italian Cuisine: Pair it with a classic lasagna, rich bolognese sauce, or slow-cooked osso buco. The wine's acidity and tannins cut through the richness beautifully.
This is a wine built for savoring, perfect for slow meals and good company, wherever your culinary journey takes you.
🍇 Vinification & Aging
Each grape variety is vinified separately and fully destemmed. Fermentation is done with selected yeasts in temperature-controlled stainless steel tanks (~20°C), followed by an extended six-week maceration to extract deep color, structure, and aroma. The final blend is aged for 11 months in new French oak barrels, delivering polish and depth.
🌿 The Estate
Family-run since 1979, Domaine de la Rochelierre follows the Cousinié method, farming with deep respect for biodiversity and “le vivant” (living systems), ensuring their wines reflect both terroir and integrity.
Rest assured, orders placed before noon will be shipped the same business day, ensuring prompt delivery and timely enjoyment of your purchase.
